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TopVegetables

  • 73. MALAYSIAN BUDDHIST DELIGHT
    13.00
    Mixture of Vegetable with Chinese mushrooms in light garlic sauce.
  • 74. GOLDEN FRIED EGGPLANT 
    13.00
    Tiny dried shrimp, fresh chili and garlic.
  • 75. BELACAN SAUCE (Kang Kung / Lady Finger / String Bean) 
    13.00
    Pungent spicy shrimp paste
  • 76. VEGETABLE DELIGHT (Kang Kung / Lady Finger / String Bean) 
    13.00
    Malaysian pickled, fresh chili and tiny dried shrimp.
  • 77. VEGETABLE WITH PRESERVED TOFU SAUCE (Kang Kung / String Bean)
    13.00
  • 78. VEGETABLE WITH OYSTER SAUCE (Chinese Broccoli / Choy Sum)
    13.00
  • 79. VEGETABLES WITH SALTED FISH (Chinese Broccoli / Bean Sprout)
    13.00
  • 80. TOFU NYONYA 
    13.00
    Deep fried bean curd with minced pork, Pepper and basil leaves in chef's special sauce.
  • 81. SZECHUAN MAPO TOFU 
    13.00
    Tofu with minced pork, shrimp and Chinese mushrooms in chef's special spicy sauce.
  • 81A. GARLIC SAUCE 
    13.00
    Kang Kung / String Bean / Okra / American broccoli